Category Archives: Food
Writing :: Published :: Ceramics Monthly
‘Last Supper’ Ceramics Monthly, September 2011, pp.42.45.
Published Writing :: Art Review :: Artlink
Online version of the article available to read here.
Writing :: Swide by Dolce & Gabbana :: Food & Art
A short article I wrote for Feasting on Art was published in Dolce & Gabbana’s digital magazine titled Swide and was featured on the front page.
Writing :: Food & Art :: Colour Project
On my food & art blog, Feasting on Art, I am co-writing and researching a series about colour with Cassandra Edlefsen Lasch. From the introduction:
The monthly colour project considers select artworks featuring one predominant colour within the context of the pigment’s history and in relation to natural edible form. By coupling the art with a colour-specific recipe, we continue to investigate the properties of the colour of food in both their raw and cooked states. Each colour will be broken into two parallel posts, the first featuring a still life painting of food with a literal recipe translation and the second a work that capitalises upon the emotive qualities of the pigment with a conceptual recipe inspired by the mark-making technique.










